How to Apply for an Apprenticeship Position
Prospective apprentices must be at least 17 years of age, (Proof of age
required, i.e. drivers license) a high school diploma, or its equivalent is
required.
The Student must secure full-time employment in a Rocky Mountain Chef's of
Colorado approved sponsoring House by the Application Closing Date (September 5, 2013).
You must attend an orientation session for a list of
sponsoring houses and then fill out a program application form.
The Apprenticeship Committee cannot act as an employment service, but is happy
to help with placement.
Advanced Standing: Please provide employment history and/or
vocational training certificate for advanced standing consideration. All
applicants need to follow advanced standing procedures and testing to be
submitted to the apprenticeship committee. The apprenticeship committee and
sponsoring house/chef will determine if advanced standing will be awarded.
Culinary Arts Information Sessions (no sign up required)
RRCC Lakewood Campus, Rm WE 3748 (conference room in Fire Science building)
2013 dates:
April 8: 4-5 pm; RRCC Lakewood Campus, RmWE 2756(in Fire Science building)
May 13: 4-5 pm; RRCC Lakewood Campus, Rm WE 3748 (conference room in Fire Science building)
June 10: 4-5 pm; RRCC Lakewood Campus, Rm WE 3748 (conference room in Fire Science building)
July 8: 4-5 pm; RRCC Lakewood Campus, Rm WE 3748 (conference room in Fire Science building)
August 12: 4-5 pm; RRCC Lakewood Campus, Rm WE 3748 (conference room in Fire Science building)
Restaurants
Attract motivated employees with our Sponsoring House Program.
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