Colorado State University

Transfer Guide - Updated November 2003

This is a guide to selecting course work for transfer.  Programs and transfer policies change; therefore, students are encouraged to maintain contact with the four-year college/university and the Advising Center at RRCC.  Final approval of transfer credit lies with the four-year institution.

Food Science and Human Nutrition

Course Number Course Title Credits
ENG 121 English Composition I 3
ENG 122 English Composition II 3
NUT 100 Fundamentals of Nutrition 3
  Choose one course from the following: Arts/Humanities 3
ART 110 Art Appreciation  
HUM 121 or 122 Survey of Humanities I/II  
LIT 115 Introduction to Literature  
LIT 201 or 202 Masterpieces of Literature I/II  
LIT 211 or 212 Survey of American Literature I/II  
LIT 221 or 222 Survey of British Literature I/II  
MUS 100 Fundamentals of Music Theory  
MUS 120 Music Appreciation  
PHI 111 Introduction to Philosophy  
THE 105 Introduction to Theatre Arts  
  Choose one from the following: Historical Perspectives 3
HIS 101 Western Civilization I  
HIS 201 U.S. History I  
HIS 202 U.S. History II  
LIT 211 or 212 Survey of American Literature I/II  
LIT 221 or 222 Survey of British Literature I/II  
  Additional Requirements: Nutrition and Food Science (consult CSU advisor for additional course work) 7
SOC 101 Introduction to Sociology I  
MAT 121 College Algebra  
  Additional Requirements: Dietetics and Food and Safety Option 42
CIS 118 Introduction to PC Applications  
BIO 111 General College Biology I  
BIO 225 General Zoology  
CHE 111 General College Chemistry I  
CHE 112 General College Chemistry II  
CHE 211 Organic Chemistry I  
PSY 101 General Psychology (Only Dietetics and Nutrition and Fitness Option)  
SPE 115 Public Speaking  
MAT 135 Introduction to Statistics  
MAT 121 College Algebra  
  Additional Requirements: Nutritional Sciences Option (Do not exceed 60 semester credits before transfering) 53
BIO 111 General College Biology I  
BIO 112 General College Biology II  
BIO 225 General Zoology  
CHE 111 General College Chemistry I  
CHE 112 General College Chemistry II  
MAT 122 Trigonometry  
MAT 201 Calculus I  
CIS 118 Introduction to PC Applications  
SPE 115 Public Speaking  
PHY 111 Physics: Algebra-based I  
PHY 112 Physics: Algebra-based II  
MAT 135 Introduction to Statistics  
  Contact Resources:  
RRCC Advising Center - (303) 914-6255  
CSU

Liz Schoenleber, Assistant Director of Admissions (970)491-4057