Culinary Arts Courses

Click below on the prefixes of the courses used for this program to view the course descriptions. This will bring you to the online course description section of our catalog:

  • CUA - Culinary Arts
    (a passing grade for all culinary arts certificate classes must be 70% or higher)

Culinary Arts Information Sessions (no sign up required)

Orientation dates and times can be found on the RRCC Culinary Arts home page.


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Learn more about Trends in Food Service here.